Honey Mustard Creamy Tomato Sauce
A smooth, tangy-sweet sauce with a rich tomato base, perfect for chicken, roasted vegetables, or even a unique pasta dish.
The story goes that a traveling merchant once carried a small jar of golden honey mustard through the bustling streets of an old European market. He claimed it was the perfect balance of sweet and tangy, capable of transforming any dish into a masterpiece. One day, a chef overheard him and decided to mix it into a creamy tomato sauce, creating a blend so irresistible that...
"Alright, we get it. Just give us the recipe! YES CHEF!"
Ingredients
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1 sachet Yes Chef Rich Red Tomato Recipe Base (30g)
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50ml cream
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1 tbsp honey
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1 tbsp Dijon or wholegrain mustard
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Salt & Pepper to tase
Instructions
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Warm the Yes Chef Rich Red Tomato Recipe Base: Stir the base in a pan over medium heat until warmed through.
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If using separate honey and mustard, stir both in and let them blend into the sauce. (If using premade honey mustard, simply stir it in and mix well.)
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Gradually add the cream, stirring continuously to combine until smooth and creamy.
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Season with salt and pepper to taste. Let the sauce simmer for a few minutes, allowing the flavours to meld together.
Whether you like a bold mustard kick or a mellow honey-mustard blend, this creamy tomato sauce will bring sweet, tangy, and savory perfection to your dish!
