Tomato Basil Sauce
Rich, creamy, and bursting with fresh basil flavour—perfect for pasta, chicken
In the quiet hills of Italy, a young chef stumbled upon a secret blend of herbs growing wild... the perfect balance of sun-ripened tomatoes and fresh basil...
"Alright, but how much basil is enough? Throw in the whole garden, will ya? YES CHEF!"
Ingredients
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1 sachet Yes Chef Rich Red Tomato Recipe Base (30g)
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200ml cream
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50ml milk
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1 tbsp fresh basil, chopped
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Salt & Pepper to taste
Instructions
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Warm the Yes Chef Rich Red Tomato Recipe Base: Stir the base in a pan over medium heat until warmed through.
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Stir in 1 tbsp of chopped fresh basil.
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Stir in the 200ml cream and 50ml milk, blending until smooth and creamy.
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Allow the sauce to simmer for 5 minutes, letting the cream and milk thicken slightly.
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Season with salt and pepper to taste.
A simple yet indulgent sauce that brings the fresh taste of basil and the richness of cream to your plate! Enjoy!
